TEMP COOK - Southend on Sea, Essex We are always seeking COOKS to work in Southend and surrounding area's as Residential Homes. Previous experience is essential. You must also be prepared to undertake a CRB "crimimal record check" Email your cv today.........................

Cleaner - Basildon, Essex Temporary on going position for local company. Your duties will including cleaning of rest rooms and replenishment of stock, floors, public areas also you will be required to hand out ready made meals and next day menus. Must have CRB Enhanced Certificate Full job description on request Hours 7am - 3pm with the possibility of night shifts and weekend work if required.

Nursery Chef - Grays, Essex A great opportunity has arisen for a chef to work in a lovely nursery based in the Grays Area in Essex. You must have experience of cooking for Early Years, or the elderly. You will be responsible for the planning and provision of healthy and tasty meals for children under 5, making sure each meal is age appropriate. You must also be able to meet all the different dietary requirements, and be aware of the various cultural events during the year which may require additional planning and preparation of special meals. You will work together with senior...

Commercial Catering Engineer - Middlesex - Middlesex Commercial Catering Engineer - Middlesex - * £35k basic ++ * Salary - £35k basic + Van + OT + Benefits My client are one of the most established and respected Commercial Catering Installation, Service and Maintenance company's in the South of the UK. They have prestigious contracts with some of the largest Blue Chip organisations and SME's in the region. They now require an experienced Commercial Catering Engineer to join their team. Essential Skills & Experience - At least 5 years Commercial Catering Equipment installation,...

Assistant Manager/Chef - Ramsgate , Kent We are recruiting for an Assistant Manager for our restaurant based in Ramsgate, Kent. Our restaurant is based in beautiful surroundings with perfectly kept grounds and gardens. Our meals are traditional British cuisine, prepared daily using fresh ingredients mainly sourced locally. You will have an impressive amount of hands-on catering experience, plus a relevant cooking qualification and a minimum Level 2 Food Hygiene Certificate. We are looking for a team player to join an established successful team. You will have excellent customer service

Assistant Manager - Chigwell, Essex We are looking for an experienced Assistant Manager with a big front of house character and good knowledge of food, wine and beer to help run the business alongside the management team. The learning curve is steep, and you’ll soon gain expertise in food tasting and wine tasting, and get to grips with all the administrative systems in the restaurant. You will learn how to direct your team mates, help to solve problems, help keep standards high, and before long, you’ll be running shifts. You will need to understand and love pubs and restaurants,

Restaurant Supervisor - East Sussex Restaurant Supervisor, Modern British Dining, East Sussex, to £18k plus tips We are looking for a dynamic Restaurant Supervisor for a multi rosette restaurant operation in East Sussex. Applicants must have a solid background working at waiting staff level, or above, in similar high quality restaurant operations and it would be advantageous (but not essential) to have a knowledge of fine wines. This is a great opportunity for an experienced waitress/waiter to take the next step in his/her career. Equally as important as experience, is your enthusiasm...

Sous Chef - Chigwell, Essex This is a vital role in the pub and is an excellent stepping stone on the road to managing your own kitchen. You’ll need to demonstrate a passion for good, fresh food, have a good head for business and help the head chef setting and achieving GP percentages and wage targets. You’ll pay a full part in helping to build and develop a highly skilled and motivated team, and you’ll need to have the ability to efficiently manage the kitchen in the head chef’s absence.

Senior Sous Chef (Ruislip) - Ruislip, Middlesex We’re looking for an ambitious and committed chef with a passion for food who is ready to take the next step in his or her career. For us it’s all about serving fresh, simple, high quality traditional dishes extremely well. This is a busy working environment, and as well as having high standards and demonstrating good attention to detail, you’ll help the crew set the bar high in terms of delicious dishes, effective kitchen controls and excellent standards of health and hygiene. We see our CDP’s as being on the first step of the ladder...

Executive Sous Chef – Modern 5 Star Hotel – Central Lond - London Executive Sous Chef - Modern 5 Star Hotel - Central London £40k My client has an exciting opportunity for a talented Executive Sous Chef to join their team at their acclaimed restaurant within the hotel plus overseeing all other food outlets within the hotel You will have a passion for cooking International food with a minimum of 2 years as Senior or exec Sous chef working in 5 star hotels only with volume experience You will be working within a large team of 35 chefs and you must have very good man...