CONFERENCE AND EVENTS SALES MANAGER Expand detail |
£25,000 - £30,000 / Year |
Buckinghamshire |
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CONFERENCE AND EVENTS SALES MANAGER - Buckinghamshire
CONFERENCE AND EVENTS SALES MANAGER - GENEROUS SALARY - WELL KNOWN BRAND
This is a key senior management role within the hotel with responsibility for driving the business forward and guiding your team to do the same. Working closely with the GM, you will be one of the first points of contact for customers.
You will deliver the day to day strategy for the hotel and take a proactive approach to sales.
The successful Conference Sales Manager will have at least one years experience in a similar role, ideally at 4* level or higher....
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CHEF DE PARTIE * READING * 2 ROSETTE * £18000 Expand detail |
£14,000 - £18,000 / Year |
Reading |
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Benefits: COMPANY DISCOUNTS
CHEF DE PARTIE * READING * 2 ROSETTE * £18000 - Reading, Berkshire
CHEF DE PARTIE * READING * 1 ROSETTE * £175000
Are you a top Chef de Partie or a very keen demi chef de partie? Do you have minimum 2 rosette experience? Do you want to show what you are capable of? Would you like to work in a very diverse operation at one of the most iconic hotels in the area?
If you can answer any of these with a whopping great 'YES!' then we need to hear from you! We have a top 4 star hotel looking for a couple very strong chef de parties or keen and eager demi chefs who can show adaptability,...
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HEAD CHEF * GASTRO PUB * HERTFORDSHIRE Expand detail |
£24,000 - £25,000 / Year |
Hertfordshire |
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Benefits: Loyalty Bonus + GP Bonus
HEAD CHEF * GASTRO PUB * HERTFORDSHIRE - Hertfordshire
HEAD CHEF * GASTRO PUB * HERTFORDSHIRE
I have a great little job for an up and coming Head Chef who really wants to make a name for themselves. This position would suit either a current Head Chef in a busy foodie pub or a talented sous chef who wants to take on their first position as head chef. The great thing about this role is that you will have full autonomy in the kitchen from the regularly menus and specials to suppliers to the staff you will have in the kitchen.
POSITION
Head Chef
This little pub/restaurant operates with a...
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HEAD CHEF Expand detail |
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Sonning common |
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HEAD CHEF - SONNING COMMON, Berkshire
Chef
We are a well established care organization that provides a safe and homely environment where the unique needs of individuals are recognized and skilled staff available. To ensure this we offer training and development for all staff to ensure that service standards are achieved.
Role – Reporting to the Home Manager - To organise and control the efficient and economic production of quality food within the allowed budget, whilst maintaining high standards of cleanliness and hygiene
MAIN RESPONSIBILITIES
• Prepare, cook and serve hot and...
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Graduate Sales Consultant/ Graduate Account Manager Expand detail |
£22,000 / Year |
Hertfordshire |
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Benefits: OTE £30,000, Car, Mobile
Graduate Sales Consultant/ Graduate Account Manager - Hertfordshire
Location: Hertfordshire
Job Title: Graduate Sales Consultant/ Graduate Account Manager
Salary:
Up to £22,000 Basic OTE £30,000
Plus Car
Blackberry
Additional benefits Sector: Food and Beverage Vending
The Company: This large vending services company has commitment to recruit five graduates onto its industry leading graduate sales training scheme.
Role: Working from the head office in Hertfordshire you will have intense training for the first six months. Once completed you will be given some small sized...
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Team Leader (Berkshire) Expand detail |
£20,000 - £25,000 / Year |
Reading |
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Benefits: Benefits
Team Leader (Berkshire) - Reading, Berkshire
Our client is looking for a Team Leader to join their team in a field based role covering the Berkshire area.
This role is working for a Training Company and you will be leading a team of Hospitality Assessors. You must have the Assessing and ideally Verifying qualifications (A1, D32, D33, D34, V1) and a strong background in Hospitality would be preferred.
Overview of role:
Accountable for maximising the performance of a of team of Assessors in all aspects of the role by setting and monitoring KPIs, managing performance, ensuring quality...
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SOUS CHEF Expand detail |
£21,000 / Year |
Hertfordshire |
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Benefits: Accommodation
SOUS CHEF - Hertfordshire
SOUS CHEF - GOLF CLUB - HERTFORDSHIRE- 21k + ACCOMMODATION
Platinum Recruitment's Elite Chef Division is representing a stunning Golf Club in Hertfordshire and we are looking to recruit an experienced Sous Chef for this well established property
To succeed in the role of Sous Chef you must have a good understand of fine dining food as well as the ability to cook in volume.
AA Rosette experience is an advantage for this role as the standards are extremely high, as Sous Chef you will oversee all sections and work alongside the Head Chef to ensure the smooth...
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Kitchen Manager - Restaurant/Bar Group, £19,000 - £22,000 Expand detail |
£19,000 - £22,000 / Year |
Reading |
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Kitchen Manager - Restaurant/Bar Group, £19,000 - £22,000 - Reading, Berkshire
Kitchen Manager - Restaurant/Bar Group, £19,000 - £22,000
A very upbeat, funky Bar/Restaurant group are looking for driven ambitious Kitchen Managers to join their venue in Cheltenham
*The role involves consistently producing good quality food based on company specifications/menus and managing a team of up to 3 chefs
The ideal candidate will be an excellent Kitchen Manager with exceptional interpersonal and organisational skills
It is essential that you are able to train and develop your team and will be...
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Sous Chef - All fresh Expand detail |
£20,000 / Year |
Shepperton |
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Sous Chef - All fresh - Shepperton, Middlesex
Great opportunity for a qualified and experienced Sous Chef
This is a fantastic opportunity for a Sous chef with a reputation for high standards.
Duties include:
-Cooking to a high standard both for this pub
-Ensuring that all Health & Safety regulations are maintained.
-Training the junior team members.
-Running the kitchen in the absence of the Head Chef.
The menu is fresh and high volume.
Please apply with your CV and we will be in touch.
Thank you.
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Chef de Partie 535 Expand detail |
£16,000 - £18,000 / Year |
Ascot |
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Benefits: £17000
Chef de Partie 535 - Ascot, Berkshire
You will lead a section in the kitchen creating the finest dishes and work to the highest standards. A key focus of your role is to share your passion for cooking and food with your team and train and develop them.
What is involved...
• Run an environment that is clean, tidy and organised at all times
• Plan and oversee day-to-day running of your section to meet service requirements
• Supervise, train and develop team members
• Assist in controlling the operating costs to agreed budgets
• Follow and abide by all our regulations, policies and
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