Sous Chef - Chobbham, Surrey My client is looking for an excellent Sous Chef to join their current team. The Sous chef must be able to lead a small team of chefs and be able to motivate them. Excellent knife skills and being able to use fresh produce is a must. For Health and Safety reasons an excellent command of the English Language is also needed. The Sous Chef must have experience of a Rosette Standard. Only UK based chefs should apply due to interviews being held only on a face to face basis. The right of work must be confirmed. Relevant references and...

BAR STAFF ROYAL ASCOT 2012 - Ascot, Berkshire We have a large number of positions available for Bar Staff for Ascot Racecourse during Royal Ascot week 2012 Tuesday 19th - Saturday 23rd June inclusive Check in is from 7am and you may finish as late as 9pm Pay is £6.15 per hour You must be available to work for all 5 days You must provide your own uniform of black smart trousers, a long sleeved collared plain white shirt and flat black enclosed shoes. You must be over the age of 18 for licensing purposes as you will be required to serve alcohol Experience in Bar work is...

BAR STAFF ASCOT RACECOURSE - Ascot, Berkshire We have a large number of Bar Staff positions available at one of the most prestigious locations in the UK for the following dates in 2012: * Saturday 18th February * Sunday 1st April * Wednesday 2nd May * Friday 11th May (Evening Meeting) * Saturday 12th May * Tuesday 19th to Saturday 23rd June - Royal Ascot * Friday 20th July * Saturday 21st July * Sunday 22nd July * Friday 27th July * Saturday 28th July * Saturday 11th August * Saturday 8th September * Friday 5th October * Saturday 6th October * Saturday...

COMMIS CHEF - Wokingham, Berkshire COMMIS CHEF SALARY - £12,600 PER ANNUM - £6.08 PER HOUR OVERTIME + MEALS ON DUTY + UNIFORM + STAFF DISCOUNT + HOTEL ROOM DISCOUNT My client is a part of an international chain of high quality and reputable hotels who pride themselves on outstanding cuisine. They currently require two Commis Chefs to join their brigade. If you have NVQ Levels 1 and 2 in professional cookery and are looking for an exciting opportunity now that you have completed your college course - APPLY NOW! OR if you have experience in a kitchen that produces creative cuisine...

CHEF DE PARTIE MARLOW- HOTEL-STRAIGHTS (LIVE IN) - MARLOW, Buckinghamshire CHEF DE PARTIE -STRAIGHT SHIFTS - MARLOW- £20K PACKAGE + LIVE IN Chef de Partie wanted to complete the brigade at this 4* hotel & Spa based in Marlow, Buckinghamshire. As Chef de Partie Buckinghamshire you will work in a small team producing all meals off the a-la-carte being trained up on all sections and will also prepare banquets for the many weddings and events that take place within the hotel. We are looking for a Chef de Partie that is used to working in a busy team and environment hotel where...

Chef de partie - Woolhampton, Berkshire We are recruiting for an experienced chef de partie to work in our client’s gastro pub under the umbrella of a branded company. Our client prides themselves on serving fresh, simple, high quality traditional dishes extremely well. This pub is a busy working environment, and as well as having high standards and demonstrating good attention to detail, you’ll help your team to set the standards in terms of delicious dishes, control of the kitchen and outstanding standards of health and hygiene. They see their chef de parties as being on the first...

SALES MANAGER- LARGE 4* HOTEL (MAT COVER) - MARLOW, Buckinghamshire SALES MANAGER BUCKINGHAMSHIRE HOTEL- MAT COVER CONTRACT Our client is seeking an experienced Hotel Sales Manager to join the team at this 150 Bed Hotel & Spa based near Marlow in Buckinghamshire. This is a Mat Cover contract that will run 9-12 Months. As Sales Manager you will be responsible for proactively driving revenue and securing business across all market segments. As Sales Manager you will have experience conducting client entertainment in order to build successful relationships. As Sales Manager you must...

Head Chef - Newbury, Berkshire Looking for strong Pub Head Chef. -Excellent knowledge of British cuisine is a must. -Must be able to train a team and keep up with takings of 40k a week on the finest fresh food in peak periods. -Passionate about chutneys, game, locally sourced ingredients is a must. - Must be a strong manager and have a track record of success. Please apply for more details.

Junior Sous Chef - RG27 8AS, Hampshire Junior Sous Chef required for a gorgeous country house hotel. This is an excellent opportunity to work in a great location with a dedicated team to raise the standard of food to multi rosette level. To be successful you will need to be a junior Sous Chef capable of running a busy kitchen in the absence of the Sous and Head Chefs. Or a very strong CDP, passionate about fresh food looking for the next step in your career.

SNR CHEF DE PARTIE- STRAIGHT SHIFTS- 1AA (LIVE IN) - MARLOW, Buckinghamshire SNR CHEF DE PARTIE -STRAIGHT SHIFTS - MARLOW- £21K PACKAGE Snr Chef de Partie wanted to complete the brigade at this 4* hotel & Spa based in Marlow, Buckinghamshire. As Snr Chef de Partie Buckinghamshire you will work in a small team producing all meals off the a-la-carte being trained up on all sections and will also prepare banquets for the many weddings and events that take place within the hotel. We are looking for a Snr Chef de Partie that is used to working in a busy team and environment hotel where