Commercial Catering Engineer - Middlesex - Middlesex Commercial Catering Engineer - Middlesex - * £35k basic ++ * Salary - £35k basic + Van + OT + Benefits My client are one of the most established and respected Commercial Catering Installation, Service and Maintenance company's in the South of the UK. They have prestigious contracts with some of the largest Blue Chip organisations and SME's in the region. They now require an experienced Commercial Catering Engineer to join their team. Essential Skills & Experience - At least 5 years Commercial Catering Equipment installation,...

Sous Chef (Shepperton) - Shepperton, Middlesex This is a vital role in the pub and is an excellent stepping stone on the road to managing your own kitchen. You’ll need to demonstrate a passion for good, fresh food, have a good head for business and help the head chef setting and achieving GP percentages and wage targets. You’ll pay a full part in helping to build and develop a highly skilled and motivated team, and you’ll need to have the ability to efficiently manage the kitchen in the head chef’s absence.

Senior Sous Chef (Ruislip) - Ruislip, Middlesex We’re looking for an ambitious and committed chef with a passion for food who is ready to take the next step in his or her career. For us it’s all about serving fresh, simple, high quality traditional dishes extremely well. This is a busy working environment, and as well as having high standards and demonstrating good attention to detail, you’ll help the crew set the bar high in terms of delicious dishes, effective kitchen controls and excellent standards of health and hygiene. We see our CDP’s as being on the first step of the ladder...

HEAD CHEF * GASTRO PUB * HERTFORDSHIRE - Hertfordshire HEAD CHEF * GASTRO PUB * HERTFORDSHIRE I have a great little job for an up and coming Head Chef who really wants to make a name for themselves. This position would suit either a current Head Chef in a busy foodie pub or a talented sous chef who wants to take on their first position as head chef. The great thing about this role is that you will have full autonomy in the kitchen from the regularly menus and specials to suppliers to the staff you will have in the kitchen. POSITION Head Chef This little pub/restaurant operates with a...

Chef de Partie - Hemel Hempstead, Hertfordshire A well established venue which has an excellent reputation in its field requires a Chef de Partie to help prepare fresh dishes for the clients The venue offers an upmarket buffet for breakfast and lunch but serves a TDH/buffet evening meal.As Chef de Partie you will be expected to be capable of running a busy section in the kitchen to the high standards expected whilst assist with the development of the Commis Chefs but also thinking on your feet. Requirements: A Chef de Partie who has developed all round kitchen skills within a high

CONFERENCE AND EVENTS SALES MANAGER - Buckinghamshire CONFERENCE AND EVENTS SALES MANAGER - GENEROUS SALARY - WELL KNOWN BRAND This is a key senior management role within the hotel with responsibility for driving the business forward and guiding your team to do the same. Working closely with the GM, you will be one of the first points of contact for customers. You will deliver the day to day strategy for the hotel and take a proactive approach to sales. The successful Conference Sales Manager will have at least one years experience in a similar role, ideally at 4* level or higher....

Team Leader - Slough, Berkshire Job Title: Operations Supervisor Reporting to: Operating Manager Location: M4 Corridor Job scope - To be accountable for effectively coaching, leading, auditing & managing a team of 7-8 vending operators by encouraging a culture of fairness and promoting a positive attitude to change - To maintain and develop Customer Relations with existing and new Client base, facilitating the delivering of high standards of service at all times. - Reporting at management meetings and reviewing existing operations/procedures and discussing/proposing new ones if...

HEAD CHEF - Enthusiastic Individual to take to next level - Slough, Berkshire An opportunity has arisen within this superb 80 bedroom 4 star hotel which is set in its own grounds and is only 25 minutes from central London. The hotel boasts extensive facilities and is part of a small quality hotel group. You will oversee the smooth day to day running of the kitchen and be able to lead, motivate and train the brigade. You will have a good quality background coupled with being a good kitchen manager who can ensure all costs are kept within budgeted targets. The hotel has a 50...

Chef de Partie - Slough, Berkshire In house catering for average 420 covers a day, 40 hours a week 5 days out of 7, on a rota basis hours of work 6.30 until 3pm and 11am until 7.30pm, rota is known in advance. Need to be a car owner or prepared to cycle. Very good pension scheme, this vacancy covers breakfast, lunch and dinner. A CRB will need to be carried out. Some bank holidays are worked but you will receive double time for this. Closed over Christmas holidays. You will need qualifications 706 1 & 2 or NVQ eqivilent own chef whites and knives.

Business Development Manager - Uxbridge, Middlesex A 4* Hotel near to Uxbridge is currently seeking a Business Development Manager to drive sales, promotions and marketing. Main functions will be: Face to face account development, promoting and proactively selling the property, building on existing corporate relationships whilst sourcing and developing new ones. To hunt for, target and bring new clients to the hotel for meetings and events business whilst maximising the potential existing users in order to stimulate enquiries to the hotel and secure business. To maintain client database &