Assistant Manager - Dunstable, Bedfordshire We are currently looking for an experienced Assistant manager to join our growing ranks. Although experience is important we find that the right attitude and personality are the most important attributes. As a Manager you must be passionate, committed and able to lead a team with an extra emphasis on customer service and delivery. The successful Manager will be on the path to an exciting and pioneering journey. As a member of the management team, you are responsible for motivating and leading your team to deliver financial, service and...

Chef Manager/Catering Manager - Amersham, Buckinghamshire Job Specification Job title: Chef Manager Responsible to: Area Manager Location: Amersham Buckinghamshire Purpose To provide the highest standards of food and service within the school restaurant, achieve the objectives and standards set by the company and client. To make the school restaurant a special place to visit for our children and staff. Key accountabilities Food and service To create and serve imaginative food which is designed to exceed expectations. To use fresh ingredients and cook `little and often` during...

PASTR CHEF DE PARTIE OR JS CHEF 4 STAR HOTEL 3AAR BUCKS £17.5/£20K+ - BUCKINGHAMSHIRE, South East Junior sous or chef de partie pastry, to join a small, exquisite, 4 Red Star hotel to replace internally promoted chefs. Preferably the succesful pastry chef will already have 3AAR experience but 2AAR applicants with a desire to work with the best will also be considered. The Head chef was 3 Michelin Star trained and has held 3AA Rosettes for many, many years and as Pastry Chef de Partie or Junior Sous Chef pastry you will work alongside another pastry chef at the same level ensuring...

HEAD CHEF * GASTRO PUB * HERTFORDSHIRE - Hertfordshire HEAD CHEF * GASTRO PUB * HERTFORDSHIRE I have a great little job for an up and coming Head Chef who really wants to make a name for themselves. This position would suit either a current Head Chef in a busy foodie pub or a talented sous chef who wants to take on their first position as head chef. The great thing about this role is that you will have full autonomy in the kitchen from the regularly menus and specials to suppliers to the staff you will have in the kitchen. POSITION Head Chef This little pub/restaurant operates with a...

Graduate Sales Consultant/ Graduate Account Manager - Hertfordshire Location: Hertfordshire Job Title: Graduate Sales Consultant/ Graduate Account Manager Salary: Up to £22,000 Basic OTE £30,000 Plus Car Blackberry Additional benefits Sector: Food and Beverage Vending The Company: This large vending services company has commitment to recruit five graduates onto its industry leading graduate sales training scheme. Role: Working from the head office in Hertfordshire you will have intense training for the first six months. Once completed you will be given some small sized...

CONFERENCE AND EVENTS SALES MANAGER - Buckinghamshire CONFERENCE AND EVENTS SALES MANAGER - GENEROUS SALARY - WELL KNOWN BRAND This is a key senior management role within the hotel with responsibility for driving the business forward and guiding your team to do the same. Working closely with the GM, you will be one of the first points of contact for customers. You will deliver the day to day strategy for the hotel and take a proactive approach to sales. The successful Conference Sales Manager will have at least one years experience in a similar role, ideally at 4* level or higher....

SOUS CHEF - Hertfordshire SOUS CHEF - GOLF CLUB - HERTFORDSHIRE- 21k + ACCOMMODATION Platinum Recruitment's Elite Chef Division is representing a stunning Golf Club in Hertfordshire and we are looking to recruit an experienced Sous Chef for this well established property To succeed in the role of Sous Chef you must have a good understand of fine dining food as well as the ability to cook in volume. AA Rosette experience is an advantage for this role as the standards are extremely high, as Sous Chef you will oversee all sections and work alongside the Head Chef to ensure the smooth...

Catering Supervisor - High Wycombe, Buckinghamshire Do you have catering experience and love cooking? Are you looking for a new challenge with an employer who looks after staff with extensive benefits? We are recruiting for a Assistant Catering Manager on a part-time basis, 4 days per week. Helping to lead our talented, enthusiastic catering team, where everyone shares your passion for great catering experiences, you'll delight customers with great food and brilliant service. You'll manage the front of house team, making sure that every plate of food is beautifully presented and...

Chef de Partie - Hemel Hempstead, Hertfordshire A well established venue which has an excellent reputation in its field requires a Chef de Partie to help prepare fresh dishes for the clients The venue offers an upmarket buffet for breakfast and lunch but serves a TDH/buffet evening meal.As Chef de Partie you will be expected to be capable of running a busy section in the kitchen to the high standards expected whilst assist with the development of the Commis Chefs but also thinking on your feet. Requirements: A Chef de Partie who has developed all round kitchen skills within a high

Front of House - Buckinghamshire Fantastic opportunity to work in a stylish restaurant and pub Duties include * meeting and greeting customers and organising table reservations; * responding to customer complaints; * maintaining high standards of quality control, hygiene, and health and safety; * helping in any area of the restaurant when circumstances dictate. Must have previous experience in a similar role, be courteous and focused on providing a consistently high standard of customer service and have the talent to keep everyone happy.