HEAD CHEF * GASTRO PUB * HERTFORDSHIRE - Hertfordshire HEAD CHEF * GASTRO PUB * HERTFORDSHIRE I have a great little job for an up and coming Head Chef who really wants to make a name for themselves. This position would suit either a current Head Chef in a busy foodie pub or a talented sous chef who wants to take on their first position as head chef. The great thing about this role is that you will have full autonomy in the kitchen from the regularly menus and specials to suppliers to the staff you will have in the kitchen. POSITION Head Chef This little pub/restaurant operates with a...

Graduate Sales Consultant/ Graduate Account Manager - Hertfordshire Location: Hertfordshire Job Title: Graduate Sales Consultant/ Graduate Account Manager Salary: Up to £22,000 Basic OTE £30,000 Plus Car Blackberry Additional benefits Sector: Food and Beverage Vending The Company: This large vending services company has commitment to recruit five graduates onto its industry leading graduate sales training scheme. Role: Working from the head office in Hertfordshire you will have intense training for the first six months. Once completed you will be given some small sized...

CONFERENCE AND EVENTS SALES MANAGER - Buckinghamshire CONFERENCE AND EVENTS SALES MANAGER - GENEROUS SALARY - WELL KNOWN BRAND This is a key senior management role within the hotel with responsibility for driving the business forward and guiding your team to do the same. Working closely with the GM, you will be one of the first points of contact for customers. You will deliver the day to day strategy for the hotel and take a proactive approach to sales. The successful Conference Sales Manager will have at least one years experience in a similar role, ideally at 4* level or higher....

SOUS CHEF - Hertfordshire SOUS CHEF - GOLF CLUB - HERTFORDSHIRE- 21k + ACCOMMODATION Platinum Recruitment's Elite Chef Division is representing a stunning Golf Club in Hertfordshire and we are looking to recruit an experienced Sous Chef for this well established property To succeed in the role of Sous Chef you must have a good understand of fine dining food as well as the ability to cook in volume. AA Rosette experience is an advantage for this role as the standards are extremely high, as Sous Chef you will oversee all sections and work alongside the Head Chef to ensure the smooth...

HEAD CHEF - SONNING COMMON, Berkshire Chef We are a well established care organization that provides a safe and homely environment where the unique needs of individuals are recognized and skilled staff available. To ensure this we offer training and development for all staff to ensure that service standards are achieved. Role – Reporting to the Home Manager - To organise and control the efficient and economic production of quality food within the allowed budget, whilst maintaining high standards of cleanliness and hygiene MAIN RESPONSIBILITIES • Prepare, cook and serve hot and...

Catering Supervisor - High Wycombe, Buckinghamshire Do you have catering experience and love cooking? Are you looking for a new challenge with an employer who looks after staff with extensive benefits? We are recruiting for a Assistant Catering Manager on a part-time basis, 4 days per week. Helping to lead our talented, enthusiastic catering team, where everyone shares your passion for great catering experiences, you'll delight customers with great food and brilliant service. You'll manage the front of house team, making sure that every plate of food is beautifully presented and...

Chef de Partie - Hemel Hempstead, Hertfordshire A well established venue which has an excellent reputation in its field requires a Chef de Partie to help prepare fresh dishes for the clients The venue offers an upmarket buffet for breakfast and lunch but serves a TDH/buffet evening meal.As Chef de Partie you will be expected to be capable of running a busy section in the kitchen to the high standards expected whilst assist with the development of the Commis Chefs but also thinking on your feet. Requirements: A Chef de Partie who has developed all round kitchen skills within a high

SALES MANAGER- LARGE 4* HOTEL (MAT COVER) - MARLOW, Buckinghamshire SALES MANAGER BUCKINGHAMSHIRE HOTEL- MAT COVER CONTRACT Our client is seeking an experienced Hotel Sales Manager to join the team at this 150 Bed Hotel & Spa based near Marlow in Buckinghamshire. This is a Mat Cover contract that will run 9-12 Months. As Sales Manager you will be responsible for proactively driving revenue and securing business across all market segments. As Sales Manager you will have experience conducting client entertainment in order to build successful relationships. As Sales Manager you must...

Pastry Chef De partie Rosette Level Gasto High Wycombe Live in Availab - Buckinghamshire You will have worked in a similar establishment at 2AA rosette level in a very busy working environment. The ideal Chef de Partie Pastry should bring professionalism, enthusiasm, dedication and a friendly personality. As Pastry Chef de partie you will be expected to have thorough knowledge of the pastry section. The ideal Chef De Partie must be from an environment where all pastry, petit fours, bread and afternoon teas are made from fresh. Client Profile Our client is a 2 rosette level Gastro...

JUNIOR SOUS PASTRY CHEF 4 STAR DE LUXE £22/23K - BUCKINGHAMSHIRE, South East This de luxe 4 Star AA Hotel boasts a 4AA Rosette Michelin Star Restaurant as its culinary flagship. The succesful JUNIOR SOUS PASTRY CHEF while not being required to produce Michelin Star food, will non the less have a level of excellence, that will keep the standards in the 60 seater brasserie and the up market functions department as high as its clients will expect. The succesful JUNIOR SOUS PASTRY CHEF will enjoy a salary of £22,000 TO £23,000, have Sundays and Mondays of plus 2 weeks holiday in August...