Hygiene Manager – Food Manufacturing Site Expand detail |
£25,000 - £27,000 / Year |
Banbury |
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Benefits: £25k - £27k + benefits – flexible
Hygiene Manager – Food Manufacturing Site - Banbury, Oxfordshire
Hygiene Manager with Food Manufacturing Site experience.
m2r has been retained by ISS Facility Services (Food Manufacturing Division), they are currently looking to recruit a Hygiene Manager to be based at their customer’s site in Banbury.
As Hygiene Manager you will be responsible for:
• Provision of Hygiene services to the factory inline with the agreed Scope of Works
• Effective management of all employees, health and safety, quality and cost.
• Providing direction, guidance, training and support to all employees
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HEAD CHEF- SMALL HOTEL-1AA ROSETTE Expand detail |
£30,000 - £34,000 / Year |
Oxfordshire |
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Benefits: £30-£34K
HEAD CHEF- SMALL HOTEL-1AA ROSETTE - Oxfordshire
HEAD CHEF- NORTH OXFORDSHIRE £30-£34K- 1AA ROSETTE- SMALL HOTEL-MODERN BRITISH
Head Chef required taking over the kitchen at this independent Hotel, Bar & Restaurant in a village location near Kidlington in Oxfordshire, featuring a modern British menu. With 15 rooms, a busy restaurant seating up to 70 and then an additional 25 in the bar, this establishment has been known to push out in excess of 1000+ covers per week during the busy times.
We are looking for a Head Chef with previous experience cooking with the best of British and...
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CHEF DE PARTIE/JNR SOUS CHEF- WITNEY- WEST OXON Expand detail |
£18,000 - £21,000 / Year |
Witney |
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Benefits: £18-£21K + BENS
CHEF DE PARTIE/JNR SOUS CHEF- WITNEY- WEST OXON - WITNEY, Oxfordshire
CHEF DE PARTIE/SNR CHEF DE PARTIE OR JNR SOUS WANTED- WITNEY AREA- WEST OXFORDSHIRE £18-£20K
Chef de Partie/Jnr Sous Wanted to complete the brigade at this amazing privately owned restaurant based just a mile or so from the town centre of Witney is West Oxfordshire.
This business currently has a 70 cover modern British restaurant and also houses function rooms for up to 300 people. This Oxfordshire business is very well known for weddings as well as the amazing menu they offer within the restaurant. All suppliers...
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DEPUTY MANAGER OXFORDSHIRE- DESTINATION PUB Expand detail |
£20,000 - £25,000 / Year |
Abingdon |
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Benefits: £25K PACKAGE + BENS
DEPUTY MANAGER OXFORDSHIRE- DESTINATION PUB - ABINGDON, Oxfordshire
ASSISTANT MANAGER/DEPUTY MANAGER- OXFORDSHIRE £25K
Assistant Manager Oxfordshire- to assist the General Manager running this fantastic destination pub in a village location 3 miles South of Oxford, Oxfordshire. This fresh food site is part of a well known gastro/fresh food pub co that operates around 25 sites across the country.
The business thrives on its people, as a result training, career progression and full support is always on offer for any employee.
This destination site in South Oxfordshire is one of...
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Food and Beverage Supervisor Expand detail |
£19,000 / Year |
Oxfordshire |
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Food and Beverage Supervisor - Oxfordshire
Food and Beverage Supervisor
£19000
Oxford
Do you already work within a supervisor role and looking to progress into a larger operation? My client, a leading educational institution is looking for a Dinning room Supervisor.
You will be working closely with the Hall and Beverage Manager and will be responsible for delivering the required service standards, supervising meals and organising staff as well as catering for large conferences.
The ideal candidate will have the following experience:
Food service experience
At least six months...
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CHEF DE PARTIE BANBURY- HOTEL (LIVE IN) Expand detail |
£17,000 - £17,500 / Year |
Banbury |
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Benefits: £ UPTO £17.5K FREE LIVE IN
CHEF DE PARTIE BANBURY- HOTEL (LIVE IN) - BANBURY, Oxfordshire
CHEF DE PARTIE WANTED- OXFORDSHIRE- 3* HOTEL- LIVE IN!
A great opportunity for a passionate Chef de Partie to join the brigade at this North Oxfordshire Hotel near Banbury in North Oxfordshire.
The Hotel has 28 traditional rooms and is supported by a 50 cover restaurant featuring a modern British menu which currently holds 1AA Rosette for food and service quality. The use fresh produce and support local suppliers where possible and everything is made from scratch.
The role of Chef de Partie Oxfordshire;
•You will...
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SOUS CHEF OXFORD- BRASSERIE OPERATION Expand detail |
£20,000 - £24,000 / Year |
Oxford |
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Benefits: £20-£24K + BENS
SOUS CHEF OXFORD- BRASSERIE OPERATION - OXFORD, Oxfordshire
SOUS CHEF, OXFORD, OXFORDSHIRE £22-£24K
Sous Chef Oxford, Oxfordshire- wanted to join this well known brasserie operation in a fantastic location in Oxford. The restaurant can seat around 80 and offers a traditional brasserie style menu featuring fresh and seasonal produce.
This business sits at the heart of the community and is popular with locals, business clients and people looking for a quality dining experience that maybe from other parts of Oxford.
As Sous Chef Oxford, Oxfordshire you will;
•Run the kitchen 2...
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CHEFS OF ALL LEVELS- OXFORDSHIRE HOTEL & PUB CO (LIVE IN) Expand detail |
£14,000 - £40,000 / Year |
Oxfordshire |
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Benefits: £14-£40K DEPENDING ON ROLE + ACC
CHEFS OF ALL LEVELS- OXFORDSHIRE HOTEL & PUB CO (LIVE IN) - OXFORDSHIRE, Oxfordshire
CHEFS OF ALL LEVELS OXFORDSHIRE- LIVE IN AVAILABLE
We are working closely with one of the most talked about Gastro Pub companies in the industry who happen to need Chefs of all levels in Oxfordshire.
We are looking for Commis Chefs, Demi Chef de Partie's, Chef de Parties, Sous Chefs and Head Chefs to work at three busy sites in Oxfordshire and also for a new opening in Buckinghamshire.
We will consider Chefs of all levels from various backgrounds just as long as you have cooked with fresh produce
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HEAD CHEF OXFORDSHIRE- DESTINATION PUB £35K Expand detail |
£27,000 - £35,000 / Year |
Abingdon |
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Benefits: £27K BASIC & BONUS
HEAD CHEF OXFORDSHIRE- DESTINATION PUB £35K - ABINGDON, Oxfordshire
HEAD CHEF SOUTH OXFORDSHIRE- DESTINATION PUB £35K PACKAGE
Head Chef Oxfordshire required taking over the kitchen at this fantastic destination pub. Part of a national food led pub company this site on one of their flagships, so naturally gets very busy.
We are looking for a Head Chef in Oxfordshire that can motivate, lead and develop a team of 7 chefs as well as work closely with the GM and Ops Manager to keep the standards high and take the business forward in 2012.
What we are looking for in our Head Chef in...
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SOUS CHEF OXFORDSHIRE- DESTINATION PUB Expand detail |
£20,000 - £23,000 / Year |
Abingdon |
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Benefits: £20-£22K + TIPS
SOUS CHEF OXFORDSHIRE- DESTINATION PUB - ABINGDON, Oxfordshire
SOUS CHEF WANTED- OXFORD, OXFORDSHIRE £23K PACKAGE
SOUS CHEF REQUIRED, NEAR ABINGDON IN OXFORDSHIRE- My client is a well known, busy fresh food lead pub company renowned for each of their sites offering a fresh, rustic but well executed pub menu. Most of their sites are classed as destination pubs with the emphasis leaning towards food rather than drink. They are looking at the moment for a Sous Chef to help run their kitchen 3 miles South of Oxford, Oxfordshire.
As Sous Chef Oxfordshire you will enjoy preparing and...
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