Head Chef all Fresh Expand detail |
£30,000 - £32,500 / Year |
Oxfordshire |
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Head Chef all Fresh - Oxfordshire
Head Chef for Pub Expanding Pub Group.
- Extensive knowledge of running a kitchen is needed.
- Must be a fast thinking individual who breaths passion for food.
- Must be organised, passionate, knowledgeable and lives and breathes the kitchen life.
- Menu design and menu planning is a must.
- Experience of ordering, stock take is essential.
- Classical trained chefs only.
Please apply with your Cv and covering letter.
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Traditional Cook - 30-40hrs Per Week Expand detail |
£7 / Hour |
Witney |
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Traditional Cook - 30-40hrs Per Week - Witney, South East
Traditional Cook Required For Beautiful Country Cafe
We are looking for an experienced cook to join the team within a beautiful village cafe situated in a pretty Oxfordshire village, 10 minutes from Witney.
The cafe is proud to deliver outstanding wholesome traditional food. We are looking for an individual who has a keen eye for detail and who is continually looking to produce high quality tasty dishes, cakes, scones and pastries.
The successful candidate will be working as part of an experienced team and will be...
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General Manager Expand detail |
£33,000 - £35,000 / Year |
Oxford |
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Benefits: Free Accomodation
General Manager - Oxford, Oxfordshire
Strong Pub General Manager needed.
Driven Manager with strong background coming from high turnover restaurant or food led pub.
Must have knowledge of stock control, wage budgets, p+l, be organised, manager a team of 10-20 people.
Knowledge of fresh food and fine wine a must.
Please apply with Cv and cover Letter.
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Chef de Partie Expand detail |
£17,000 - £18,000 / Year |
Chipping norton |
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Chef de Partie - Chipping Norton, Oxfordshire
Are you an amazing Chef de Partie? Are you a passionate Chef de Partie? Are you a superstar Chef de Partie? Are you excited by the idea of joining a busy and exciting resort style facilities that encompasses 6 different kitchen environments? If so then we have the perfect client and job for you!
Our client is a large and prestigious 4 star resort style complex that incorporates two hotels, meeting, conference and wedding facilities, restaurants, luxury health club/spa and a championship golf course. Due to continued progression and growth...
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Executive Head Housekeeper Expand detail |
£22,000 - £29,000 / Year |
Chipping norton |
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Executive Head Housekeeper - Chipping Norton, Oxfordshire
Our client is a large and prestigious 4 star resort style complex that incorporates two hotels, meeting/conference facilities, restaurants, luxury Health Club/Spa and a championship golf course within a hybrid of contemporary and country house settings.
Due to continued investment and expansion within a stable group my client is seeking to recruit an Executive Head Housekeeper to run a tight operation and ensure the highest standards are consistently maintained with a prominent environment.
You will be working with both a small...
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DEPUTY MANAGER OXFORDSHIRE- DESTINATION PUB Expand detail |
£20,000 - £25,000 / Year |
Abingdon |
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Benefits: £25K PACKAGE + BENS
DEPUTY MANAGER OXFORDSHIRE- DESTINATION PUB - ABINGDON, Oxfordshire
ASSISTANT MANAGER/DEPUTY MANAGER- OXFORDSHIRE £25K
Assistant Manager Oxfordshire- to assist the General Manager running this fantastic destination pub in a village location 3 miles South of Oxford, Oxfordshire. This fresh food site is part of a well known gastro/fresh food pub co that operates around 25 sites across the country.
The business thrives on its people, as a result training, career progression and full support is always on offer for any employee.
This destination site in South Oxfordshire is one of...
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HEAD CHEF OXFORDSHIRE- DESTINATION PUB £35K Expand detail |
£27,000 - £35,000 / Year |
Abingdon |
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Benefits: £27K BASIC & BONUS
HEAD CHEF OXFORDSHIRE- DESTINATION PUB £35K - ABINGDON, Oxfordshire
HEAD CHEF SOUTH OXFORDSHIRE- DESTINATION PUB £35K PACKAGE
Head Chef Oxfordshire required taking over the kitchen at this fantastic destination pub. Part of a national food led pub company this site on one of their flagships, so naturally gets very busy.
We are looking for a Head Chef in Oxfordshire that can motivate, lead and develop a team of 7 chefs as well as work closely with the GM and Ops Manager to keep the standards high and take the business forward in 2012.
What we are looking for in our Head Chef in...
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DEPUTY MANAGER OXFORD- DESTINATION PUB Expand detail |
£20,000 - £26,000 / Year |
Abingdon |
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Benefits: £20-£21K + PROFIT SHARE, OTE £25K+
DEPUTY MANAGER OXFORD- DESTINATION PUB - ABINGDON, Oxfordshire
ASSISTANT MANAGER/DEPUTY MANAGER- OXFORDSHIRE £25K
Assistant Manager Oxfordshire- to assist the General Manager running this fantastic destination pub in a village location 3 miles South of Oxford, Oxfordshire. This fresh food site is part of a well known gastro/fresh food pub co that operates around 25 sites across the country.
The business thrives on its people, as a result training, career progression and full support is always on offer for any employee.
This destination site in South Oxfordshire is one of their...
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SOUS CHEF OXFORDSHIRE- DESTINATION PUB Expand detail |
£20,000 - £23,000 / Year |
Abingdon |
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Benefits: £20-£22K + TIPS
SOUS CHEF OXFORDSHIRE- DESTINATION PUB - ABINGDON, Oxfordshire
SOUS CHEF WANTED- OXFORD, OXFORDSHIRE £23K PACKAGE
SOUS CHEF REQUIRED, NEAR ABINGDON IN OXFORDSHIRE- My client is a well known, busy fresh food lead pub company renowned for each of their sites offering a fresh, rustic but well executed pub menu. Most of their sites are classed as destination pubs with the emphasis leaning towards food rather than drink. They are looking at the moment for a Sous Chef to help run their kitchen 3 miles South of Oxford, Oxfordshire.
As Sous Chef Oxfordshire you will enjoy preparing and...
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CHEFS OF ALL LEVELS- OXFORDSHIRE HOTEL & PUB CO (LIVE IN) Expand detail |
£14,000 - £40,000 / Year |
Oxfordshire |
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Benefits: £14-£40K DEPENDING ON ROLE + ACC
CHEFS OF ALL LEVELS- OXFORDSHIRE HOTEL & PUB CO (LIVE IN) - OXFORDSHIRE, Oxfordshire
CHEFS OF ALL LEVELS OXFORDSHIRE- LIVE IN AVAILABLE
We are working closely with one of the most talked about Gastro Pub companies in the industry who happen to need Chefs of all levels in Oxfordshire.
We are looking for Commis Chefs, Demi Chef de Partie's, Chef de Parties, Sous Chefs and Head Chefs to work at three busy sites in Oxfordshire and also for a new opening in Buckinghamshire.
We will consider Chefs of all levels from various backgrounds just as long as you have cooked with fresh produce
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