Hospitality and Catering Assessor - Glous, Midlands Expand detail |
£20,000 - £22,000 / Year |
Herefordshire |
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Benefits: + Bonus, Mileage, Car
Hospitality and Catering Assessor - Glous, Midlands - Herefordshire, Gloucestershire, Worcestershire, West Midl
Our client is a well respected leading national training provider looking for the following individual-
Apprenticeship Assessor - Hospitality & Catering Programmes
Covering Herefordshire/Worcestershire/Gloucestershire.
Full time permanent position.
Salary £20K - £22K depending on experience and qualifications + Bonus and company car after successful 6 months probation period.
This is an excellent opportunity to be involved in the assessment process allowing...
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CHEF DE PARTIE- STRATFORD HOTEL- 2AA (LIVE IN) Expand detail |
£18,000 - £18,500 / Year |
Cv37 |
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Benefits: £18-£18.5K + LIVE IN
CHEF DE PARTIE- STRATFORD HOTEL- 2AA (LIVE IN) - CV37, Warwickshire
CHEF DE PARTIE- 2AA ROSETTE, WARWICKSHIRE
Chef de Partie Warwickshire- We are looking for a experienced Chef de Partie for this amazing hotel & spa based in a rural setting just a couple of miles from Stratford-Upon-Avon in Warwickshire. Featured in many hotel guides this amazing quaint country hotel boasts 4* status and currently holds 2AA Rosette's for culinary excellence.
Ideal candidates for the Chef de Partie Warwickshire will;
•Have previous experience as a Chef de Partie working to at least a 1AA Rosette...
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Head Chef Expand detail |
£28,000 - £30,000 / Year |
Stratford upon avon |
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Head Chef - Stratford upon Avon, Warwickshire
This is a great role for a driven Head Chef to join this iconic Stratford upon Avon venue
The Head Chef will be required to lead the brigade of chefs and to manage the food production operation, its profitability and hygiene. They will be required to develop the standards and ensure the hotel develops its catering operation to gain a reputation as a "first choice" venue for its dining experiences both for the transient, corporate, banqueting and hotel guest.
The ideal candidate shall be able to demonstrate a proven track record in a
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LEISURE CLUB MANAGER - Oakham, 4 Star Hotel, Busy Operation Expand detail |
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Oakham |
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LEISURE CLUB MANAGER - Oakham, 4 Star Hotel, Busy Operation - Oakham, Leicestershire
This stunning 4 star hotel is now seeking a dedicated individual as a Leisure Club Manager.
This department is a very large and busy one and requires an experience candidate.
Facilities include swimming pool, gym, aerobic studios, squash and tennis courts.
You will be able to maintain a consistent level of customer service, well trained staff and ensure a motivated atmosphere is present.
The hotel consists of 90 bedrooms plus a timeshare complex of over 40 apartments.
As well as hotel and...
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RECEPTIONIST Expand detail |
£7.21 - £8 / Hour |
Coventry |
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RECEPTIONIST - Coventry, West Midlands
Receptionist
£7.21ph + 0.84ph holiday pay
Immediate start, temporary ongoing assignment
Monday to Friday, 08.30-17.00 (1 hour for lunch)
Working for a large Conference Centre ( 5 minute walk from city centre)
Duties will include: Manning a busy conference Reception, meeting and greeting visitors, Word processing, Diary arrangement, recording information on to system, dealing with enquiries professionally and efficiently, booking appointments, database management.
Essential Criteria:
This role is ideally suited to a recent graduate seeking a...
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RELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF * MIDLAND Expand detail |
£8 - £10 / Hour |
West midlands |
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Benefits: free live in
RELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF * MIDLAND - West Midlands
* RELIEF CHEF*LIVE IN*CHEF DE PARTIE* CDP *RELIEF CHEF * MIDLANDS*
We are looking for reliable, hard working temporary / relief chefs for this busy period. We have a number of upcoming relief Commis Chef, Chef De Partie and Sous chef positions available.
As Commis Chef, Chef De Partie and Sous chef you would be working For Platinum Recruitment in either hotels or pubs. We offer an hourly wage of 8.00 - 10.00. We look after your PAYE and National insurance contributuions. We also pay Holiday pay and will...
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NVQ Assessor / Hospitality / Catering - Trainee or Qualified Expand detail |
£17,500 - £20,000 / Year |
Warwickshire |
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NVQ Assessor / Hospitality / Catering - Trainee or Qualified - Warwickshire, Warwickshire
Trainee or Qualified NVQ Assessor / Hospitality and Catering – Warwickshire / Coventry
Salary: £17,500 - £20,000 per annum + Company Vehicle, Healthcare, Pension and Equipment
Our client, a successful Training Provider who specialises in the Hospitality and Catering sector, is currently looking for Trainee or Qualified Hospitality / Catering Assessors to join their team in the Warwickshire / Coventry area.
We are accepting applications from unqualified Assessors that have a strong Hospitality
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Sales Director Expand detail |
£60,000 - £80,000 / Year |
Birmingham |
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Benefits: Excellent Benefits
Sales Director - Birmingham
The Role
As Sales Director you will be responsible for managing and growing client relationships. The ambition of our client's business is to export the expertise of the catering team to external clients. Our client currently delivers catering to one off events and to number clients in the Warwickshire area.
The appointment of a Sales Director will lead the business development to the next level, securing a strong pipeline, and subsequently profitable new contracts.
Main Objectives
*Develop a Sales and Pipeline Strategy that seeks to maximise commercial...
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Restaurant Manager – Branded Restaurant - Leicester Expand detail |
£24,000 - £30,000 / Year |
Leicestershire |
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Benefits: Up to £25k plus benefits
Restaurant Manager – Branded Restaurant - Leicester - Leicestershire
Restaurant Manager – Branded Restaurant - Leicester
Up to £25k plus benefits
The Company
Our Client is one of the leading branded restaurant. An excellent opportunity to be a restaurant manager for the market leaders we are looking for a Manager at the top of their game.
The role
The restaurant manager is to manage all aspects of the restaurant & bar.
The Restaurant Manager in liaison with the Head Chef, oversees the internal sales growth initiatives, standards of service, quality and the cost of...
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Commis Chef Expand detail |
£16,000 / Year |
Nottingham |
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Commis Chef - Nottingham, Nottinghamshire
Commis Chef, Nottingham, Modern British Brasserie, Salary £16,000
Our client requires an enthusiastic, dedicated and food passionate Commis Chef for its busy and successful Brasserie operation in Nottingham. This is a fantastic opportunity to join an established company offering further growth and development as well as great prospects for the future.
Applicants will need experience in an all fresh food environment using quality seasonal produce, ideally to 1 Rosette level. The Brasserie's food offering has been described as 'simple yet...
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