General Manager - Newcastle-under-Lyme, Staffordshire Adecco UK are delighted to be working alongside a successful and established hotel in the North East area to recruit for a Deputy General Manager. The ideal candidate will be food and beverage focused and possess a range of skills to competently assist the hotel general manager in a self sufficient manner. The successful individual will undertake all operational managerial duties of the establishment on a daily basis. The candidate will be required to work 60+ hours per week therefore determination, commitment and a drive for success

Chef de Partie - Prestigious Organisation - Telford - Telford, Shropshire Chef de Partie - Stunning Location - Telford!!! A real opportunity for career progression awaits the successful applicant of this position. As an experienced Chef de Partie you will work within an established and driven team, offering extensive opportunities for development and rapid promotion as well as excellent benefits. You will need to have existing experience at CDP level and be looking to gain even more experience and opportunities within this prestigious organisation!

Graduate Trainee - Wolverhampton, West Midlands Graduate Trainee Wolverhampton £21,000 Our client is a leading independent brewing and pub retailing business operating a vertically integrated business model. They produce some of Britain?s best loved beers, including their own Pedigree, Hobgoblin and Banks Original. They employ around 14,000 people across a national estate of breweries, tenanted pubs and managed houses. This is a company with people at its heart. As a graduate you are given real responsibility and opportunity from the first day of the scheme. They are looking...

Professional Cooking Lecturer - Cheshire JOB TITLE:- Professional Cooking Lecturer / Assessor SUBJECT:- Professional Cooking / Catering / Food Production / Education LOCATION:- Cheshire SALARY:- £19.55 per hour + holiday pay We are looking for a qualified lecturer / assessor with experience in teaching professional cooking / food production to levels 1 and 2, to undertake a part time assignment within the Cheshire area. To start immediately, working Wednesdays 9am to 1.30pm To be suitable for this role you must hold a teaching qualification and have an Assessing award (A1 or equivalent).

Restaurant Manager - Telford, Shropshire An experienced Restaurant Manager is required within this prestigious hotel. You will have extensive previous experience and be looking for your next challenge. Excellent benefits, career progression and salary await the successful applicant!

Chef De Partie - Derbyshire My Client is looking for a Chef De Partie that must have two rosette experience that includes Larder or Pastry. The company have won the Restaurant of the year since 2009 and strive on providing fine dining for their customers. Renowned for their 2 Rosettes in the AA restaurant guide and also Michelin approved. Therefore applicants must have worked to a 2 Rosette level. Duties include food preparation and cooking of local fresh produce, cooking from a menu and cleaning is also a part of the job role. Working within a well established busy kitchen you must...

Chocolate/ Choclatier lecturer - Derby, Derbyshire ADVERT REFERENCE: - CW - 1719748 JOB TITLE:- Chocolate/ Chocolatier lecturer SUBJECT:- Chocolate/Catering LOCATION:- Derby SALARY:- £17.17 per hour plus Holiday pay We are looking anyone with a catering background who is a choclatier with some experience of teaching to undertake a part time assignment in the Derby area. Ideally you will have a teaching qualification and a CRB completed in the last 3 years. The College are looking to develop short courses and this would free up the current college chocolate expert to develop new courses.

Executive Head Chef - Manchester, North West We are looking to recruit a Head Chef for a very busy restaurant. The role will be in a vibrant kitchen environment, this position will suit someone who is ready to take a new challenge. The successful candidate will have an active part in guiding a kitchen brigade, ensuring staff receive training and support; and to continually ensure the development of the team, as well as ensuring that they are highly motivated to excel. The role will also entail careful management of finances to ensure that the kitchen adheres to margins, and...

Pastry Chef - Chesterfield, Derbyshire I am currently recruiting for an experienced Pastry chef to work for my client a leading establishment based in the Chesterfield area. You will be working as part of a small brigade of Chef's in a close knit team. The rota will consist of variable shifts. This is a fantastic opportunity with scope for continued training and development. You will using fresh ingredients and cooking a wide range of cuisine. Ideally from a rosette standard establishment. You will receive a competitive salary, free uniform, free parking and also a bonus scheme....

Host/Hostess - Derby, Derbyshire My Client is looking for a Host or Hostess to work within a very large catering company in Derby. You will be required to quality check food products and buffet platters and deliver them to a very high standard of VIP clients. You will have an eye for detail and a good understanding of food and different fine dining menus. My client is looking for a very professional candidate who can work alone, dealing with customer queries and room lay outs but also be able to muck in and pot wash, deliver platters back to different sites and serve tea and coffee. The