Skilled Baker Expand detail |
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Baillieston |
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Skilled Baker - Baillieston, Scotland
We’re currently looking for a Skilled Baker ideally with experience of baking from scratch, at high volumes. Providing the helpful, friendly and expert service our customers expect, your enthusiasm and knowledge of bakery means you can bring traditional craft skills to Morrisons, ensuring that we offer the freshest products prepared instore and the very best in customer service.
If you thrive in a busy environment and are able to communicate your enthusiasm and expertise to customers and your team, you could have just the right ingredients to make a
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PASTRY CHEF DE PARTIE 5 STAR HOTEL Expand detail |
£16,000 - £17,000 / Year |
Glasgow |
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PASTRY CHEF DE PARTIE 5 STAR HOTEL - Glasgow, Central Scotland
PASTRY CHEF DE PARTIE # 5 STAR ROSETTE HOTEL
Ambitious Pastry Chef de Partie required for a position in a busy and progressive hotel kitchen. If you are qualified & have a rosette standard of cooking then maybe this might be your ideal calling.
POSITION
PASTRY CHEF DE PARTIE
DUTIES
*The successful Pastry Chef de Partie will be working alongside the Head Pastry chef to assist with the daily preparation of all pastry related products & services
*Expected to assist with preparation for meals and getting ready for service
*...
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Business Development Manager. Quality Bar Operator Expand detail |
£35,000 - £45,000 / Year |
West Coast |
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Benefits: £35,000 - £45,000 + Bonus DOE
The Role:Business Development Manager. Bar /Restaurant Operator (Tenancy Division)
Location: West Coast, Scotland
Package: £35,000 - £45,000 + excellent bonus
Ellis Mack Recruitment is working with an independent, multi-site Bar operator looking to recruit a Business Development Manager for its Tenancy Division.
This is a multi-site role and requires a talented, BDM/ Area Manager with experience in overseeing tenancy operations and running demanding and high volume operations.
Responsibilities include:
•Business development : Networking, Sales & Marketing,...
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Sous Chef. 5 Star Hotel Resort Expand detail |
£20,000 - £25,000 / Year |
Glasgow Area |
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Benefits: £20,000 - £25,000
The Role: Sous Chef. Luxury Hotel Resort
Location: Glasgow Area
Package: £20-25k (dependent on experience) + Benefits
Ellis Mack Recruitment is working with a luxury 4 star Hotel in the Greater Glasgow area.
The Business;
The multi faceted property combines luxury Hotel accommodation, brasserie style fine dining, a steakhouse operation and conference & banqueting facilities.
The Opportunity;
This is an excellent opportunity for a motivated Sous Chef to take the next step in their career working at one of Scotland's premium resorts.
Responsibilities as...
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General Manager - High Volume Bar/Restaurant Expand detail |
£28,000 - £33,000 / Year |
Glasgow |
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Benefits: £28,000 - £33,000 + Bonus
The Role: General Manager. Branded Bar Restaurant
Location: Glasgow, City Centre (excellent location)
Package: £28-33k + Bonus
Ellis Mack Recruitment is working with an independent, award winning, multi-site client looking to recruit an experienced, charismatic and hands-on General Manager for its high volume, Bar/Restaurant operation in the heart of Glasgow`s city centre.
The ideal candidate will:
•Come from a high volume branded bar/restaurant background.
•Possess a passion and knowledge for food and drink.
•Be experienced in staff training/development & due...
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Catering Manager Expand detail |
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Stirling |
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Catering Manager - Stirling, Scotland
Location: Kilmahog
Salary: Competitive
Our client has over 280 stores throughout the UK and employ over 3,500 people. Their markets cover areas as diverse as High Street, Tourist and Destination Sites, and its this variety of location and the products they provide that helps contribute to an annual turnover of £185 Million.
They are looking for new people to join the company.
They are looking for a Restaurant / Catering Manager for their retail site in Kilmahog
The main remit of the manager position is to maximise profitability by...
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Assistant Restaurant Manager - 4 Star Expand detail |
£16,000 - £18,000 / Year |
Central |
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Benefits: Excellent Benefits
Assistant Restaurant Manager - 4 Star - Central , Scotland
Stafffinders are excited to be working closely with a key client to recruit a talented Assistant Restaurant Manager for their amazing property in Central belt of Scotland.
Are you ready for the challenge??
A fantastic opportunity to join an amazing Scottish Hotel and Leisure resort as Assistant Restaurant Manager. This property has an unrivalled reputation and offers guests an unforgettable experience in this vibrant Hotel.
The Role:
As Assistant Restaurant Manager you will be very versatile as one day you could be in...
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Maintenance Manager Expand detail |
£24,000 - £26,000 / Year |
Edinburgh |
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Maintenance Manager - Edinburgh, Central Scotland
Are you an experienced Maintenance Manager? Do you thrive from working in a busy environment? Do you have electrician and health & safety knowledge? If yes then please do apply now.
The Role:
*The Maintenance Manager will work flexibly within the hotel in both front and back of house
*The Maintenance Manager will have a good understanding of plumbing, electrics and health & Safety
*The Maintenance Manager will be responsible for a team of assistants within the hotel and all maintenance aspects within the property
* The Maintenance...
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On Board CSA - Full Time Expand detail |
£6.22 / Hour |
Edinburgh |
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On Board CSA - Full Time - Edinburgh, Central Scotland
Our client requires a full time Customer Service Representative on a temp to perm basis.
Duties include serving passengers food and drink, preparing snacks and hot drinks, cash handling and all aspects of customer service.
Applicants should have experience in customer service, ideally within catering or as a waiter.
Due to licensing laws, applicants must be over the age of 18.
Working hours can vary between Monday - Sunday 6.00am - 00.00 on a rotating shift pattern, therefore applicants must be flexible to work any of the hours...
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Sous Chef Expand detail |
£25,000 / Year |
Edinburgh |
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Sous Chef - Edinburgh, Lothian
One of Stafffinders clients is looking for a Sous Chef, to join their brigade, in their amazing City Centre location.
The role is to work closely with the already established Head Chef and their brigade, to ensure that only the best food is produced, all the team are trained to reach their maximum potential, ensure that all food is produced to the highes quality, and aspire to be the best.
The ideal candidate will have experience from within a volume restaurant, that produces all dishes from fresh ingredients daily. The candidate will have experience...
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