Telesales Executive/Customer Services Expand detail |
£16,000 - £18,000 / Year |
Farnborough |
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Telesales Executive/Customer Services - Farnborough, South East
Great opportunity to join new team and make your mark
You will be dealing with incoming calls in a professional manner.
Processing Orders via telephone, fax and e-mail.
Making outbound calls to your customers to obtain new orders, to increase sales and advise of promotions and offers.
Promoting products to increase sales in line with marketing strategies.
Identifying potential sales opportunities to existing customers.
Identify any service issues and liaise with the relevant department to achieve a satisfactory...
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Lecturer - Pastry Chef Expand detail |
£11 - £15 / Hour |
Broadstairs |
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Lecturer - Pastry Chef - Broadstairs, Kent
We have an immediate requirement for an experienced Pastry Chef Lecturer. This is a full-time position for a short-term, temporary basis. You will be working within the Catering and Hospitality section, teaching, giving guidance and assessing the practical and associated written aspects of the course. The successful applicant must have previous experience of a similar teaching role, have a current CRB, be registered with the IFL and also be able to produce evidence of their teaching qualification.
New Appointments Group is committed to diversity,
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Restaurant Supervisor, Weybridge, Surrey Expand detail |
£14,000 - £15,000 / Year |
Weybridge |
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Restaurant Supervisor, Weybridge, Surrey - Weybridge, Surrey
Are you an experienced Cook/Chef looking for a more managerial position?
We are recruiting for a dedicated Restaurant Supervisor to deputise the Restaurant Manager.
Your role will entail deputising the Manager to co-ordinate the operation of our restaurant whilst maintaining high standards of quality control, hygiene and health and safety in accordance with legal requirements.
Our restaurants offer top quality British food and drink served with friendly professionalism and unfailing courtesy. As well as your duty as...
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Chef de Partie Expand detail |
£8.50 - £9 / Hour |
Surrey |
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Chef de Partie - Surrey
Chef de Partie
Due to demand, we are currently looking for a number of Chef de Partie's to fulfil a variety of bookings within the Surrey Area,
You will pride yourself on the outstanding food you prepare, so you need to be absolutely passionate about cooking and using fresh produce with high attention to detail.
This role may involve working split shifts and weekends. Your own transport is beneficial however, not essential.
If this role sounds interesting to you, then please apply now!
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Shift Production Managers (Food) – Heathrow Expand detail |
£27,000 - £34,000 / Year |
Heathrow |
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Benefits: plus bens and bonus
Shift Production Managers (Food) – Heathrow - Heathrow, Middlesex
Our client is a leading manufacturer of food, based in Heathrow. We are looking for a number of candidates with relevant shift production experience – ideally in food production. Candidates with strong management skills that will slot into a very busy team in an extremely demanding environment.
The requirement is for a shift managers to manage the team and deliver business objectives. These roles are 6 -12 month contracts with a possibility of turning into a perm role. General duties include;
Staff management
...
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Food Development Technologist Expand detail |
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South east |
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Food Development Technologist - South East
Our client is a leading chilled food manufacturer. The opportunity for a Development Technologist is now available to join their team.
Reporting to and working closely with the Development Manager, The jobholder will be part of a team developing new food products for a busy and challenging food market. Working on specific projects as directed by the Development manager.
Main Responsibilities:
- Food Development
o Performing tasks in a fast moving environment
o Delivering “on time” results
o Ensuring formal IT management systems are
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DEMI OR CHEF DE PARTIE LEADING LUXURY AIRPORT HOTEL £17/19K PACKAGE Expand detail |
£17,000 - £19,000 / Year |
West sussex |
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Benefits: BASIC £14K + TRONC AND OVERTIME
DEMI OR CHEF DE PARTIE LEADING LUXURY AIRPORT HOTEL £17/19K PACKAGE - WEST SUSSEX, South East
DEMI OR CHEF DE PARTIE FOR LEADING AIRPORT HOTEL
The fine dining restaurant has 75 covers and there are function facilities of up to 250 served by the new DEMI OR CHEF DE PARTIE as part of an 18 strong brigade.
The succesful DEMI OR CHEF DE PARTIE will earn £14/16k for only 7 shifts but tronc and overtime added you are looking more realistically at £17k to £19k per annum
Please call John on (Apply online only) or (Apply online only) quoting reference 206 if you have any interest in this...
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Catering & Retail Manager Expand detail |
£20,000 / Year |
Esher |
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Catering & Retail Manager - Esher, Surrey
Our client is seeking an experienced Catering & Retail Manager to join their team. You will be responsible for all aspects of catering & retail management and the daily operations of both the sites with a willingness to take a very hands on approach.
You will be required to
- Supervise and develop staff and arrange rotas
- Proactively motivate the retail & catering teams
- Managing and ordering of stock
- Work with suppliers to reduce costs
- Take responsibility for the catering & retail budgets with emphasis on efficiency of spend &...
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Part-Time Chef/Cook - Country Tea Rooms Expand detail |
£13,000 - £14,000 / Year |
Winchester |
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Benefits: Pension, numerous benefits
Part-Time Chef/Cook - Country Tea Rooms - Winchester, Hampshire
Based in beautiful surroundings in a country setting near Winchester, Hampshire we are recruiting for a Catering Team Leader to run a Tearoom with approximately 80 covers per day.
The post holder will work 9 days over a fortnight with 2 days off one week and 3 days off the second week. These days to be agreed. Most weekend and Bank Holiday working will be required.
Working in our tearoom alongside an enthusiastic catering team, where everyone shares your passion for great catering experiences, you’ll delight customers...
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PASTRY CHEF Expand detail |
£16,000 - £18,000 / Year |
Surrey |
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PASTRY CHEF - Surrey
PASTRY CHEF
SALARY - £16K - £18K PER ANNUM
PERMANENT POSITION
MY CLIENT IS AN EXCLUSIVE HOTEL AND GOLF RESORT SET IN BEAUTIFUL GROUNDS IN SURREY.
A ONCE IN A LIFETIME OPPORTUNITY IS NOW AVAILABLE FOR A DRIVEN AND CREATIVE PASTRY CHEF WHO WISHES TO TAKE THEIR CAREER TO THE NEXT LEVEL.
THE SUCCESSFUL APPLICANT WILL HAVE A PASSION FOR FRESH, LOCALLY SOURCED INGREDIENTS AND EXPERIENCE OF CREATING EXCITING AND ORIGINAL DESSERTS, PASTRIES AND CAKES.
IDEALLY YOU WILL HAVE RELEVANT QUALIFICATIONS, BUT ALL APPLICANTS WITH DEMONSTRABLE SKILL WILL BE CONSIDERED
THIS TRULY...
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