HEAD CHEF Expand detail |
|
Sonning common |
View Job |
HEAD CHEF - SONNING COMMON, Berkshire
Chef
We are a well established care organization that provides a safe and homely environment where the unique needs of individuals are recognized and skilled staff available. To ensure this we offer training and development for all staff to ensure that service standards are achieved.
Role – Reporting to the Home Manager - To organise and control the efficient and economic production of quality food within the allowed budget, whilst maintaining high standards of cleanliness and hygiene
MAIN RESPONSIBILITIES
• Prepare, cook and serve hot and...
|
Kitchen Manager - Restaurant/Bar Group, £19,000 - £22,000 Expand detail |
£19,000 - £22,000 / Year |
Reading |
View Job |
Kitchen Manager - Restaurant/Bar Group, £19,000 - £22,000 - Reading, Berkshire
Kitchen Manager - Restaurant/Bar Group, £19,000 - £22,000
A very upbeat, funky Bar/Restaurant group are looking for driven ambitious Kitchen Managers to join their venue in Cheltenham
*The role involves consistently producing good quality food based on company specifications/menus and managing a team of up to 3 chefs
The ideal candidate will be an excellent Kitchen Manager with exceptional interpersonal and organisational skills
It is essential that you are able to train and develop your team and will be...
|
CHEF DE PARTIE * READING * 2 ROSETTE * £18000 Expand detail |
£14,000 - £18,000 / Year |
Reading |
View Job |
Benefits: COMPANY DISCOUNTS
CHEF DE PARTIE * READING * 2 ROSETTE * £18000 - Reading, Berkshire
CHEF DE PARTIE * READING * 1 ROSETTE * £175000
Are you a top Chef de Partie or a very keen demi chef de partie? Do you have minimum 2 rosette experience? Do you want to show what you are capable of? Would you like to work in a very diverse operation at one of the most iconic hotels in the area?
If you can answer any of these with a whopping great 'YES!' then we need to hear from you! We have a top 4 star hotel looking for a couple very strong chef de parties or keen and eager demi chefs who can show adaptability,...
|
Retail Assistant Manager Expand detail |
£21,000 - £24,000 / Year |
Camberley |
View Job |
Benefits: £21 - 24,000 + 25% Bonus & Package
Retail Assistant Manager - Camberley, Surrey
Retail Assistant Manager
£21 - 24,000 + 25% Bonus, Benefits and Full Package
Camberley
The Company
A market leader in the leisure and entertainment industry this business is renowned for creating destination sites dedicated to providing the highest levels of service and the most complete entertainment experience for its customers. All of their outlets are modern, vibrant, busy and very successful and the company is continuing to expand, with plans to open many new sites. In a tough trading climate the business continues to out...
|
|
|
Telesales Executive/Customer Services Expand detail |
£16,000 - £18,000 / Year |
Farnborough |
View Job |
Telesales Executive/Customer Services - Farnborough, South East
Great opportunity to join new team and make your mark
You will be dealing with incoming calls in a professional manner.
Processing Orders via telephone, fax and e-mail.
Making outbound calls to your customers to obtain new orders, to increase sales and advise of promotions and offers.
Promoting products to increase sales in line with marketing strategies.
Identifying potential sales opportunities to existing customers.
Identify any service issues and liaise with the relevant department to achieve a satisfactory...
|
Junior Sous Chef Expand detail |
£19,000 - £20,000 / Year |
Rg27 8as |
View Job |
Junior Sous Chef - RG27 8AS, Hampshire
Junior Sous Chef required for a gorgeous country house hotel.
This is an excellent opportunity to work in a great location with a dedicated team to raise the standard of food to multi rosette level.
To be successful you will need to be a junior Sous Chef capable of running a busy kitchen in the absence of the Sous and Head Chefs. Or a very strong CDP, passionate about fresh food looking for the next step in your career.
|
FOOD ASSISTANT - PART TIME Expand detail |
£8.50 / Hour |
Sandhurst |
View Job |
FOOD ASSISTANT - PART TIME - Sandhurst, Berkshire
FOOD ASSISTANT - SANDHURST - TEMP ONGOING
WEEKEND WORK - £8.50 P/H
-PREPARING PRODUCTS TO BE TASTE TESTED
-USING MICROWAVE AND OVEN TO PREPARE
-COMPLYING TO HEALTH AND SAFETY REGULATIONS
-GOOD ATTENTION TO DETAIL
-BASIC COOKING SKILLS REQUIRED
-MUST BE AVAILABLE TO WORK WEEKENDS
'ADECCO IS AN EQUAL OPPORTUNITIES EMPLOYER'.
|
Kitchen Porter Expand detail |
£6.08 / Hour |
Camberley |
View Job |
Kitchen Porter - Camberley, Surrey
Kitchen porter needed on a temp adhoc basis
No experience necessary
To start asap
Heavy lifting involved
Black trousers and white shirt needed
Working for a high calibre company so must be well presented
9-4 weekdays
Based in CamberleyDue to the high volumes of applications we are currently receiving, unfortunately we are only able to contact candidates who are successful in progressing to the next stage. If you have not been contacted within 7 days of your application, then please presume that you have not been successful on this occasion.
|
CONFERENCE AND EVENTS SALES MANAGER Expand detail |
£25,000 - £30,000 / Year |
Buckinghamshire |
View Job |
CONFERENCE AND EVENTS SALES MANAGER - Buckinghamshire
CONFERENCE AND EVENTS SALES MANAGER - GENEROUS SALARY - WELL KNOWN BRAND
This is a key senior management role within the hotel with responsibility for driving the business forward and guiding your team to do the same. Working closely with the GM, you will be one of the first points of contact for customers.
You will deliver the day to day strategy for the hotel and take a proactive approach to sales.
The successful Conference Sales Manager will have at least one years experience in a similar role, ideally at 4* level or higher....
|
Junior Sous Chef Expand detail |
£23,000 / Year |
Woolhampton |
View Job |
Junior Sous Chef - Woolhampton, Berkshire
Having recently joined one of the UKs leading, award winning pub restaurant groups, who specialise in running quality food-led pubs, we are planning a physical and operational overhaul at this essentially lovely old building and as part of this are looking for new crew to come abroad now, so that they can be up to speed before the refit.
We’re looking for a Junior Sous chef to support the Head and Sous chef. This is a vital role in the pub and is an excellent stepping stone on the road to managing your own kitchen. You’ll need to demonstrate a...
|