Spa Manager - Gloucestershire Spa Manager ( Maternity Cover ) , Excellent Salary, Gloucestershire Spa Manager Excellent Salary Gloucestershire Are you an experienced Assistant Spa Manager looking for your next step ? Do you thrive from working in a busy environment? Do you have fitness training experience and a strong knowledge of the leisure industry? If yes then please do apply now. The Role: *The Spa Manager will work flexibly Managing the Spa in a busy club *The Spa Manager have a good understanding of fitness, personnel training and private members clubs *The Spa Manager...

Head Chef - Cirencester, Gloucestershire Do you want a job that is challenging? A job that will reward you well? We are looking for an experienced Head Chef to join a well established hotel that has been awarded 1 AA Red Rosettes, based on the outskirts of Cirencester, in great Cotswold surroundings. As the Head Chef you will responsible for all aspects of the day to day running of the kitchen including stock control, menu planning, staff training and development and ensuring that service runs smoothly within the kitchen environment. The successful candidate must have previous Head...

Restaurant Manager - Calne, Wiltshire Job Description: RESTAURANT MANAGER My client, an exclusive 5 Star Hotel & Spa with Fine Dining Restaurant are looking for an experienced, enthusiastic and committed individual as Restaurant Manager overseeing the Fine Dining restaurant under the supervision of the F&B Manager. The ideal candidates will have hands on experience of working at 3 and 4 star Hotels, preferably within 1 or 2 AA Rosette awarded establishments; be able to manage a team, ensuring customer focus; be hardworking and flexible with a professional attitude and with high...

Development Chef - taunton, Somerset Development Chef ? Somerset Salary ?c£35,000 DOE Private Healthcare, 29 days holiday pa, optional benefits package Job Functions: Provides the NPD team with creative development which results in the launch of products in both current and new categories. * Has a very high uptake of concepts that end up launched * Has influenced new concepts that encompass new packaging and process formats * NPD has a comprehensive bank of recipes and concepts at its disposal Presents product ideas clearly and accurately as part of the NPD team *...

Chef de Partie (CDP) - Hungerford, Berkshire • £15-16K + good Tips • Live in accommodation can be provided. • Great Training • Progression • Fantastic working environment, encouraging excellence & creativity. An exciting opportunity has arisen for a Chef de Partie to work with a highly talented Head Chef within this Gastro Pub cooking all From fresh British Cuisine with a European / Irish twist. We are ideally looking for a Demi Chef de Partie or Chef de Partie with a good solid background within quality kitchens. Candidates with “rosette” experience would be an advantage...

Food and Beverage Manager - Gloucestershire Food and Beverage Manager Excellent Salary Gloucestershire Are you an experienced food and Beverage Manager ? Do you thrive from working in a busy environment? Do you have experience in working in 4 star establishments? If yes then please do apply now. The Role: *The Food and Beverage Manager will work flexibly Managing the Front of House Staff *The Food and BeverageManager will have a good understanding of wine, beverage and cellar management *The Food and Beverage Manager will have exceptional organisational skills *The Food and...

Sous Chef - Ross-on-Wye, Hereford & Worcestershire Our clients run a AA graded 5 Star Restaurant with Rooms with 2 Rosettes on the outskirts of the picturesque market town of Ross-on-Wye, Herefordshire. Providing luxurious accommodation in 6 bedrooms with a fine dining Modern British Restaurant. The bedrooms offer the highest level of comfort with each one being individually interior designed; ideal for a romantic break away. The Head Chef, creates menus for their 2 Rosette Restaurant with the season, local suppliers and delicious combinations in mind and in his first year with...

Food and Beverage Manager - Cirencester, Gloucestershire Our client in Cirencester is looking for a Food and Beverage Manager to join the team. Working in one of the UKs top independent Hotel companies your responsibilities will be as follows - - Managing 21 meeting rooms - Banqueting for 500 in permanent marquee plus two rooms holding 300 - 230 seater Brasserie serving over 500 breakfast at weekends - 4 bars including a mobile bar - Circa full time employees and 50 casual staff if you have an in-depth knowledge of liquor control and stock taking whilst managing a large team then...

JUNIOR SOUS CHEF BIB GOURMAND RESTAURANT/INN NEAR BANBURY - OXFORDSHIRE, South East JUNIOR SOUS CHEF WANTED to join a favourite watering hole of mine since I first came to Banbury. Then the head chef was an ex Michelin Starred chef providing Michelin Bib Gourmand food. Today it is run by his sous chef and if anything the food is better. In the modern style the successful JUNIOR SOUS CHEF will be as adept at producing, lighter but culinarilly capable bar food as well as the best fine dining dishes. As JUNIOR SOUS CHEF you will be producing for 50 covers with a little more than that

COMMIS CHEF 2/3AAR HOTEL CHELTENHAM TO £14.5K - GLOUCESTERSHIRE, South West Commis Chef required for this small hotel on the outskirts of Cheltenham. £1.5 million has just been spent on creating a spa and they are now looking to rebuild their team. The hotel has just been bought by a small, highly selective hotel group, looking to regain its 3AA Rosettes and to achieve that, a new kitchen is scheduled for the near future. There are only 40 covers plus VERY small functions served by a 7 strong brigade. This is a live out position. The salary for the succesful commis chef will