Chef and Restaurant Manager, Somerset Expand detail |
£15,000 - £17,000 / Year |
Burnham-on-sea |
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Chef and Restaurant Manager, Somerset - Burnham-on-Sea, Somerset
Based in beautiful surroundings in Somerset we are recruiting for a Chef Manager in one of our restaurants.
You will create and plan your own menu using fresh, local produce. As much as 70% of the produce will be sourced by you locally. You will ensure you are running a profitable kitchen, managing the team and keeping hygiene to a high standard.
You love great food as much as we do and you never settle for anything less than perfect. From the first plate to the last, you pride yourself on turning out outstanding...
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Senior Chef de Partie Pastry Expand detail |
£18,000 - £21,000 / Year |
Cardiff |
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Benefits: Good benefits
Senior Chef de Partie Pastry - Cardiff, Wales
Senior Chef de Partie Pastry - Cardiff - up to 21k
Pastry Chef de Partie required for this highly acclaimed venue hotel award fine dining restaurant and bar and lounge area with extensive banqueting. For the right Pastry Chef de Partie the hotel will offer excellent training and career development.
You will already be a proven Pastry Chef de Partie with good experience of working within high quality kitchens, minimum of 1 or 2 AA Rosette. You will need to have a positive and enthusiastic attitude and possess strong knowledge of working...
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Senior Chef dePartie Expand detail |
£15,000 - £18,000 / Year |
Cardiff |
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Senior Chef dePartie - Cardiff, Wales
My client is looking for a dynamic Chef de Partie to join the operation.
As Chef de Partie you will support the Chef in motivating the Kitchen team to provide exceptional one of a kind service and food at all times and to make sure that our guests are wow'd by the food experience in the Hotel
My client likes individuality, the menus customers want to eat and who really can't do enough for our guests.
We've plenty to keep us busy producing great food for our hotel lounge, restaurant and room service, as well as our events and wedding business.
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CHEF DE PARTIE 2AAR 4 STAR DE LUXE HOTEL NR BRISTOL Expand detail |
£16,000 - £17,000 / Year |
Somerset |
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Benefits: £15K
CHEF DE PARTIE 2AAR 4 STAR DE LUXE HOTEL NR BRISTOL - Somerset
This top 4 Star de luxe Spa Hotel set just outside of Bristol is looking for a chef de partie to join its 8 strong brigade serving 80 to 120 covers.
You would work 5 splits
Standards here are a top 2AAR
Please call John on (Apply online only) or (Apply online only) quoting reference 138 if you have any interest or revisit our site on www.gladstoneparkchefs .co.uk.
Please do not apply for this position unless you have an absolute right to work in the UK and have similar fine dining experience.
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Chef Expand detail |
£16,000 - £19,000 / Year |
North devon |
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Benefits: Up to £19k depending on experience
Chef - North Devon , Devon
Third Chef - Bideford
Quartz Recruitment is working closely with their client to find them a permanent Third Chef to join their team.
They have a busy all year round hotel and are looking for a capable Third Chef who has experience of volume cooking and wants to work with a passionate team of professional chef's. You will be confident in your ability and will be able to cover the 2nd Chef position on days off and holidays.
The average working week is 48 hours and they are looking at a commensurate salary of up to £19k per annum. Live in accommodation...
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Cleaner Expand detail |
£6.08 / Hour |
Exeter |
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Cleaner - Exeter, Devon
My client is looking for a part time temporary Cleaner for their establishment in Exeter. They are based close to Exeter St Davids Train Station.
You would be required to work 0500-0700am on the following dates:
*13th Feb
*14th Feb
*15th Feb
*22nd Feb
*27th Feb
*29th Feb
Cleaning would involve Public areas, including toilets.
If you are interested in this temporary position, please apply Online.
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Sous Chef Expand detail |
£20,000 - £22,000 / Year |
Yeovil |
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Sous Chef - Yeovil, Somerset
Working alongside the Head Chef, you will be expected to confidently lead and organise the kitchen staff to ensure and upkeep the high standards set. You shall already be experienced within a Sous Chef or Executive Chef role and prove able to work with the finest ingredients within increased times of pressure, giving the utmost care in quality and presentation
Main responsibilities will include menu planning, stock control and assisted management of kitchen staff. You won't be afraid of hard work within a high pressured environment and you will be expected to...
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Management Opportunities-Bristol Area-£41K OTE Expand detail |
£16,000 - £32,000 / Year |
Bristol |
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Benefits: Up to 41k OTE
Management Opportunities-Bristol Area-£41K OTE - Bristol, Avon
The Roles:
Due to our continuing success and expansion, we are seeking to employ a number of experienced and dynamic individuals at various store positions in the Bristol Area
Store Manager Basic 24 - 32k (OTE 41k)
Deputy Manager Basic 18-23k (OTE 32k)
Footwear Manager Basic 18-23k (OTE 32k)
Department Manager Basic 16-18k (OTE 23k)
The Role
You will be responsible for managing a multi-million pound business. You will achieve this by demanding the very best from your team and by managing and coaching them to...
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PASTRY CHEF 2AAR RESTAURANT AND PATISSERIE £23K PACKAGE Expand detail |
£20,000 - £23,000 / Year |
Somerset |
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Benefits: £20K SALARY PLUS FREE LIVE IN
PASTRY CHEF 2AAR RESTAURANT AND PATISSERIE £23K PACKAGE - SOMERSET, South West
This long established client with a 2AAR restaurant and patisserie shop, is looking for a pastry chef to work 5 out of 7 usually 6a.m. to just after the lunch service.
This is an ideal position for a senior/chef de partie pastry chef that is looking for a more senior role but who has not decided yet whether the want to produce 2AAR plated pastry dishes or to work more on the production side of the industry. However the position is still open to head pastry chefs if they like this sort of structured work....
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SOUS CHEF 2AAR RESTAURANT HEREFORDSHIRE Expand detail |
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Herefordshire |
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Benefits: £20K PLUS FREE LIVE IN
SOUS CHEF 2AAR RESTAURANT HEREFORDSHIRE - HEREFORDSHIRE, South West
SOUS CHEF for 2AAR Restaurant in the picturesqe town of Ross on Wye.
The succesful sous chef will be part of a 4 strong brigade producing up to 45 covers. There is only about 1 wedding a month so this is an ideal position for a sous chef who wants to concentrate on their fine dining skills.
Salary is set at £20k plus free live in making a package of around £23k
If you are interested please call John on (Apply online only) or (Apply online only) quoting reference 213 or revisit our site at www.gladstoneparkchefs ....
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