Pastry Chef - Worcestershire, Hereford & Worcestershire My client is recruiting for a Pastry Chef for their Hotel in the Worcestershire Countryside The hotel is at present closed for refurbishment and will reopen in March this year You will have experience in a 1 Rosette Establishment and he able to demonstrate this quality in a working interview Live in accommodation is limited and available at £30 per week To apply please email you CV and any relevant certificates.

Sales Manager - Worcestershire, Hereford & Worcestershire Our client requires a Sales Manager with previous experience in the fresh produce/ food industry to join their growing team based in Worcestershire. This is a new role, and you will be responsible for sourcing, pricing, ranging and sales activity for the company, managing all customer and supplier relationships, seek new business and identify opportunities to increase profitability. You will also be managing a small trading team of 5, so will need to guide and monitor these individuals to ensure they increase sales for the...

Pastry Chef - Worcester, Hereford & Worcestershire We are urgently looking for an experienced Pastry Chef to fill a vancancy that we have available with a leading hotel chain based in Worcestershire. The ideal candidate will be able to show experience of working as pastry chef and be able to show that they have a minimum 1 rosette experience. You will be working in the main restaurant kitchen. You will be a team player and be able to work well under pressure. You may be asked to work with and train junior team members and also be able to prepare and serve the food to the guests to...

CHEF DE PARTIE PASTRY 2 ROSETTE HOTEL - Worcestershire, Hereford & Worcestershire PASTRY CHEF DE PARTIE # £16000 # 2 ROSETTE HOTEL Pastry Chef de Partie required for small but very busy & popular 2 rosette hotel in the heart of the Cotswolds, The successful chef de partie must have at least rosette experience. There is a real emphasis on using locally sourced & fresh ingredients. POSITION PASTRY CHEF DE PARTIE DUTIES *Working alongside the Head Pastry Chef preparing for desserts & various elements encompassing pastry section work and getting ready for service, *Chef de partie...

Head Chef / Kitchen Team Leader - Wychbold, Hereford & Worcestershire Head Chef / Kitchen Team Leader My client is a multiple-award winning garden centre, leisure and lifestyle chain employing 350 employees in the West Midlands. A new position has been created at the flagship centre in Wychbold, Worcestershire. The 400-seat award-winning restaurant offers a range of hot and cold food and drinks, with seasonal menus prepared from scratch using locally sourced ingredients. The restaurant is undergoing exciting changes this year, with plans to expand and rebrand this popular area....

Sous Chef - Worcester, Hereford & Worcestershire Sous Chefs are you looking for a new challenge? Are you looking for a company that prides themselves on their performance? Do you want to be part of an established hotel based in a small Cotswold village on the outskirts of Worcestershire? We are recruiting for an experienced Sous Chef. To join this fantastic hotel. You will be responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen...