CHEF DE PARTIE * ABERDEEN * ROSETTE PROPERTY - Aberdeen, Scotland CHEF DE PARTIE * ROSETTE PROPERTY * ABERDEEN * There is nothing like starting a fresh new position in time for the new year and here is the chance to beat the January rush to join one of the top, if not the top hotel groups in the country. This is a chef de partie position that will suit either a current chef de partie or strong commis chef who is ready to take on more responsibility in the kitchen. POSITION Chef de Partie MAIN DUTIES The chef de partie will assist the Head Chef and sous chef at this busy award winning...

CHEF DE PARTIE OXFORD- OX1 BRASSERIE - OXFORD, Oxfordshire CHEF DE PARTIE FOR OXFORD BRASSERIE (OXFORDSHIRE) Chef de Partie Oxford, Oxfordshire- wanted to join this well known brasserie operation in a fantastic location in Oxford. The restaurant can seat around 80 and offers a traditional brasserie style menu featuring fresh and seasonal produce. This business sits at the heart of the community and is popular with locals, business clients and people looking for a quality dining experience that maybe from other parts of Oxford. As Chef de Partie Oxford, Oxfordshire you will; •...

Conference & Banqueting Assistant Manager - Winchester, Hampshire Our client is seeking an experienced Conferencing and Banqueting Assistant Manager for a luxury 4* hotel based Near Winchester. This is a full time permanent position which requires you to be ale to manage and organise events for vast amounts of guests including wedding and conferences. You will be required to have excellent time management, communication and organisational skills. Attention to detail is also a must have. Another skill required is to be able to delegate and ensure the smooth running of events.

Sales Manager - London, London Sales Manager Our client is a leading provider of coffee, tea and refreshments into the workplace in the UK, and are looking for driven, proven sales individuals to join their already highly successful sales division covering London and the Home Counties. Our client is now looking to expand their catering & Office supplies division which has grown by 40% over the last year as a result of a growing customer base and their business focus on this division. Your responsibilities will include the development of sales through securing new accounts and...

Second Cook - Norwich, Norfolk Our client is seeking an experienced Second Cook to join their team. You will be responsible for supervising the front of house staff and deputise in the absence of the head chef. This role is based on 1560 hours per year with reduced hours in the winter months. You will be required to - Assist the head cook in menu planning - Deputise for head cook in the event of their absence - Managing and ordering of stock - Prepare dishes to standard recipes to ensure consistency - Assist and aid development of extra business functions as required This...

Restaurant Manager - Calne, Wiltshire Job Description: RESTAURANT MANAGER My client, an exclusive 5 Star Hotel & Spa with Fine Dining Restaurant are looking for an experienced, enthusiastic and committed individual as Restaurant Manager overseeing the Fine Dining restaurant under the supervision of the F&B Manager. The ideal candidates will have hands on experience of working at 3 and 4 star Hotels, preferably within 1 or 2 AA Rosette awarded establishments; be able to manage a team, ensuring customer focus; be hardworking and flexible with a professional attitude and with high...

Chef Trainer Assessor - South London - South East London, London QCF/ Apprenticeship Assessor - Chef - South London Are you experienced in the Chef Industry, to management level? Are you looking for work as a QCF/ NVQ Assessor? A private training provider specialising in the Hospitality & Catering Industry is looking for a QCF/ NVQ Assessor to join their team in South London. This exciting position will allow you to draw on your experience of the Chef/ Kitchen industry to provide learners in their workplaces with support and training, enabling them to realise their career potential....

JUNIOR SOUS CHEF 2AAR GASTROPUB WEST LONDON £24K - WEST LONDON, London If you think that this is just another gastropub then I am the queen of Sheba!! The Head Chef used to be head chef of Marco Pierre White's flagship Oakroom Restaurant. The food is unashamedly British with a few little twists and using the best produce available. An exciting development is that they are embarking upon a Chacuterie to supply meats to the restaurant and they will be buying a pig farm soon in Gloucestershire to serve the Chacuterie!! A strong JUNIOR SOUS CHEF is needed for this very busy gastropub...

Restaurant Manager, Swansea - Swansea, West Glamorgan We are recruiting for a dedicated Restaurant Manager to co-ordinate the operation of our restaurant whilst maintaining high standards of quality control, hygiene and health and safety in accordance with legal requirements. With responsibility for the business performance of a restaurant, you will carry out general kitchen duties such as ordering stock and controlling stock levels and wastage coupled with leading the restaurant team to deliver superb customer service to our customers. Our restaurants offer top quality British...

Senior Hotel Receptionist - Lutterworth, Leicestershire Our clients are seeking to recruit an experienced Senior Front Facing Receptionist/Shift Leader to work within a luxury hotel in the Lutterworth area of Leicestershire. Due to the location of this role a car owner driver is essential. To qualify for this role you must have previous Hotel Reception experience This role will require you to work 40 hours per week on a rotating shift basis. Daily shifts are 6.45am to 2.30pm and 2.30pm to 11am. Salary for this role is being offered at £15,500 with a number of excellent benefits to...